Tuesday, January 15, 2008

science blog

Everybody likes ice cream! No i take that back everyone loves ice cream! But would you love ice cream if you knew they put antifreeze in it? Yes it is true, scientists in Wisconsin have discovered a way to put antifreeze in ice cream and make it edible. This may sound gross, but really there is nothing gross about it, it has proven itself useful to prevent ice crystal growth a.k.a freezer burn. It is a completely safe chemical if used right and you shouldn't think twice before eating ice cream, it will do nothing more then keep the ice cream freezer burn free!